The GuardianYotam Ottolenghi's sage recipesThe GuardianYotam Ottolenghi's celeriac and ricotta gnudi with sage butter: they're well worth the effort. Photograph: Louise Hagger for the Guardian. Food styling: Emily Kydd. Prop styling: Jennifer Kay. Vegetables · Yotam Ottolenghi recipes. Yotam Ottolenghi's ...
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